Posted inDesserts food random photocopies/ Mimeographs
Lemon Bisque
Lemon Bisque 1 pkg lemon gelatin1 ¼ cup boiling water⅓ cup honey (or ½ cup sugar)3/8 tsp salt3 Tbsp lemon juice (or grated lemon rind)½ lb vanilla wafers (crushed)1…
Dutch Apple Squares
Dutch Apple Squares 1 cup scalded milk⅓ cup lard⅓ cup granulated sugar1 teaspoon salt1 yeast cake⅓ cup lukewarm water2 eggs3 cups bread flour5 apples⅓ cup granulated sugar1 teaspoon Larkin…
Posted inABC Cookbook baking Desserts
Dutch Coffee Cake
Dutch Coffee Cake 2½ cups flour1 cup sugar3 tsp baking powder¼ tsp saltnutmegcinnamonbrown sugar1 tsp lard¾ cup raisins1 egg1 cup milk Sift together dry ingredients 4 times.Into this rub 1…
Saftkräm (Swedish Fruit Cream Pudding)
Saftkräm (Swedish Fruit Cream Pudding) Bring fruit syrup and water to boil.Mix potato flour with small amount cold water, stir in and bring again to boiling point.Cool, covered, and serve…
Posted inbaking Buffalo Buffalo History
Boston Cookies
Boston Cookies 1 cup butter3 eggs1½ tbsp hot water1 tsp cinnamon½ cup raisins (chopped)1½ cups sugar3¼ cups flour½ tsp salt1 cup walnuts (chopped) Cream butter and sugar.Add eggs, well-beaten,…