Creamed Mushrooms with Wine Grzyby w Sosie z Winem Polish Creamed Mushroom recipe From the Polish American Cookbook Find this content useful? Share it with your friends!
Family lore always has the story of how grandma (or grandpa) always would make something that they were known for and refuse to write down the recipe. Until the time they did. Of course they would leave off the secret ingredient so no one else could make it like they did. This recipe is an […]
Russian Borsh (vegetable soup) 2 lbs of fat beef and extra good marrow bone. Put in boiling water with salt and pepper to taste. 1/8 lb salt pork (bacon can also be used) 2 lbs shredded cabbage 1 large or two small onions 2 large carrots 10 medium sized beets 1 green pepper […]
