Tag: dessert

All Maine Cooking recipe

Salt Pork Cake recipe via Yensie M. Moore

BethComments Off on Salt Pork Cake recipe via Yensie M. Moore

Salt pork is salt-cured pork. It is usually prepared from pork belly, or, more rarely, fastback. Salt pork typically resembles uncut side bacon, but is fattier, being made from the lowest part of the belly, saltier, as the cure is stronger and performed for longer, and never smoked. Along with hardtack, salt pork was a […]

modern menus
Buffalo Desserts Modern Menus ... the electric way Niagara Hudson/ Niagara Mohawk/ National Grid recipe the 716

A vintage recipe for Peach Marlow

BethComments Off on A vintage recipe for Peach Marlow

One of the things I have discovered about vintage recipes is that sometimes measurements can be optional. I wonder- just what sized marshmallows are intended for this recipe. I think it would be safe to assume that this recipe for Peach Marlow would use the traditional size of marshmallows (that we use for s’mores) and […]

bienenstick
German International Foods Millard Fillmore Suburban recipe Suburban Millard Fillmore Hospital Cookbook the 716

BIENENSTICK (GERMAN CAKE)

BethComments Off on BIENENSTICK (GERMAN CAKE)

Have you ever had one of those days when you decide to Google a recipe before posting and the results come up with a slightly different name (in this case the majority of recipes are called Bienenstich) and is *just* different enough (Bienenstich aka German Bee Cake is apparently a yeast-based cake while this recipe […]