MULLED CRANBERRY PUNCH

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MULLED CRANBERRY PUNCH

Course Drinks

Ingredients

  • 1 Bottle 1 Qt. Cranberry-juice cocktail
  • 2 Cups Apple Cider
  • ¼ cup golden raisins
  • 5 whole cloves
  • 5 whole allspice

Instructions

  • Combine cranberry-juice cocktail, cider, and raisins in a medium-size saucepan.
  • Tie cloves and allspice in a cheesecloth bag and add to the pan.
  • Heat slowly, 5 minutes, or just until warm; remove spice bag.
  • Ladle into stemmed glasses, adding some of the raisins to each; garnish each with an orange slice threaded onto a cinnamon stick if you wish.

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