Lemon Bars
Cookie Layer
- ½ cup Melted butter
- 1 Cup Granulated sugar
- 1 Cup flour
Top Layer
- 2 Eggs (Well beaten )
- 2 Tbsp Lemon juice
- 1 Lemon (Grated rind)
- 2 Tbsp Flour
- ¼ Cup Powdered sugar
Combine butter, sugar and 1 cup flour in 8”x8” pan
Press flat and bake for 10 minutes at 350°
Mix and pour remaining ingredients on top of first mixture and back at 350° for 20 minutes.
Sprinkle powdered sugar on top of bars.

