This is a sweet bread, usually baked with a cross or other religious symbol made out of dough on top. It is served during Slava, a special day for feasting…
Garlic Potatoes (Cesnjak Krumpir) 6-7 medium potatoes⅛ lb butter3 cloves garlicflour Peel and boil potatoes until they are almost mushy.When draining leave just a little water at bottom of…
Ćevapi (Cyrillic: ћевапи, pronounced [tɕeʋǎːpi]) or ćevapčići (formal diminutive; Cyrillic: ћевапчићи, pronounced [tɕeʋǎptʃitɕi]) is a grilled dish of minced meat found traditionally in the countries of southeast Europe (the Balkans).…
Ražnjići is a popular Balkan specialty of grilled meat on a skewer, equivalent of the Greek souvlaki and Turkish şaşlık. The name is derived from "ražanj" meaning "skewer" Via Wikipedia…