Old Fashioned Gingerbread Gingerbread 1/2 cup sugar 1/2 cup shortening 1 egg 1 cup molasses 2 1/2 cups flour (sifted) 1 1/2 tsp soda 1/2 tsp cinnamon 1/2 tsp ground cloves 1 tsp ground ginger 1/2 tsp salt 1 cup hot water Caramel Sauce 1 cup light corn syrup 2 cups dark brown sugar 8 […]
Butter Rings 1 cup butter 1 cup sugar 1 egg (separated) 2 cups flour (sifted cake) 4 tbsp sugar candied cherry bits (red and green) Cream butter and 1 cup sugar until light. Add egg yolks and mix well. Stir in flour; mix to a stiff dough. Pinch off about 1 tablespoon dough. Roll […]
Candy Potatoes 1 1/2 cups sugar 1/2 cup evaporated milk or cream 1 tablespoon butter 2 tablespoons Stanley’s Crystal White Syrup 1/4 tablespoon salt 1 teaspoon vanilla 2 teaspoon cinnamon Mix sugar, Milk, butter, syrup and salt together in saucepan. Cook to boiling point, stirring constantly. Continue cooking, stirring occasionally, to 234 degrees F., or […]