Swedish Rye Bread
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baking
Yorkshire Pudding
Yorkshire pudding is a common English side dish, a baked pudding made from a batter of eggs, flour, and milk or water. It is a versatile food that can be served in numerous ways depending on the choice of ingredients, the size of the pudding, and the accompanying components of the dish. As a first … Read more
MOSTER HILMA’S SOCKERKAKA
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Rye Bread
I would have photos of the final product of the rye bread I made but it got ate up really really fast. Printer-friendly copies Rye Bread 3×5 card Rye Bread 4×6 card Rye Bread
Evelyn Adams Baklava recipe
Baklava (Ottoman Turkish: باقلوا; /bɑːkləˈvɑː/, /ˈbɑːkləvɑː/, or /bəˈklɑːvə/;Turkish pronunciation: [baklaˈva]) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or frosting or honey. It most likely originated in the Eastern Roman Empire with the name koptoplakous (Byzantine Greek: κοπτοπλακοῦς), a type of … Read more