random stuffs mostly vintage and found
Herb Batter Bread 1 1/4 cups warm water ((110º-115º F)) 1 pkg active dry yeast 2 tbsp soft shortening 2 tsp salt 2 tbsp sugar 3 cups flour (sifted) 1/2 tsp nutmeg 1 tsp sage 2 tsp caraway seeds In mixer bowl, dissolve yeast in warm water. Add shortening, salt, sugar, and half the […]
Spiced Tangerines “Meet the Millers” & Home Service Iroquois Gas Corporation December 27, 1960 6 whole peeled tangerines 3/4 cup granulated sugar 3/4 cup light brown sugar 1/2 cup vinegar 2 2" sticks of cinnamon 1/2 tsp whole allspice 18 cloves Combine all ingredients except cloves and tangerines and simmer 5 minutes. Insert 3 […]
Chicken Pate Chicken Pate recipe from “Meet the Millers” & Iroquois Gas Corporation, December 27, 1960 1 lb chicken livers Boiling Water 1 cube chicken bouillon 1 cup butter 2 tbsp grated onion 2 tsp salt 1/4 tsp mace 1/8 tsp cloves 1 1/2 tsp dry mustard 1/8 tsp anchovy paste 1 tbsp brandy […]
Shortbread Cookies 1/2 pound butter 1/2 cup sugar 2 tbsp sugar 2 1/2 cup flour (sifted) dash salt sugar ((for sprinkling)) Mix the first four ingredients (Butter, sugar, flour, salt) Roll out to 1/3″ to 1/2″ thickness. Cut with square cookie cutter; sprinkle tops with sugar and prick with a fork, Bake on ungreased […]
Toasted Coconut Drops 1 cup evaporated milk 1 tbsp vinegar 1 1/2 cups coconut 2 3/4 cup flour (*) 1 tsp soda 1/2 tsp double acting baking powder 1/2 tsp salt 3/4 cup butter 1 1/2 cup brown sugar (firmly packed) 2 eggs 1 tsp vanilla 1/2 tsp almond extract 1 cup unblanched almonds […]