A canapé (French: [kanape]) is a type of hors d’oeuvre, a small, prepared, and often decorative food, consisting of a small piece of bread (sometimes toasted), puff pastry, or a cracker wrapped or topped with some savoury food, held in the fingers and often eaten in one bite. via Wikipedia
Tag: food
BIENENSTICK (GERMAN CAKE)
Have you ever had one of those days when you decide to Google a recipe before posting and the results come up with a slightly different name (in this case the majority of recipes are called Bienenstich) and is *just* different enough (Bienenstich aka German Bee Cake is apparently a yeast-based cake while this recipe […]
Sold: Sylvia Plath’s Rolling Pin and Recipes – Gastro Obscura
Sold: Sylvia Plath’s Rolling Pin and Recipes – Gastro Obscura — Read on www.atlasobscura.com/articles/sylvia-plath-recipes
My Juneteenth Garden | Chicago Botanic Garden
In commemorating Juneteenth this year, we invited Chicago writer Tequia Burt to write about the importance of African American heirloom seeds. Every year in my garden, I grow at least one African American heirloom crop, partly to commemorate Juneteenth. For Black Americans, Juneteenth marks the final liberation of our ancestors held as slaves on June […]
Happy bakeday to you! : for pastry and cakes Monarch Flour makes baking a pleasure
Happy bakeday to you! : for pastry and cakes Monarch Flour makes baking a pleasure — Read on archive.org/stream/McGillLibrary-rbsc_happy-bakeday_tx763h371950z-16251/rbsc_happy-bakeday_tx763h371950z

