Berliner Kranser 1 hard boiled egg1 raw egg2 oz sugar7 oz flour4 1/2 oz butter (unsalted)some egg whiteslumps of sugar Mash the yolk of the hardboiled egg finely. Add the…
Klenät, klena, klejne, kleina, kleyna, and fattigmann are all names for a fried pastry common in the Nordic countries. It is also found in nearby countries (such as Lithuania, under…