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cookbook habit
This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook and yarn habits
Lemon Squares
Servings 3 dozen
Ingredients
Bottom Layer
- 1 cup flour sifted
- 1/4 cup confectioners’ sugar
- 1/2 cup butter
Top Layer
- 1 cup sugar
- 2 tbsp flour
- 1/2 tsp baking powder
- 2 eggs slightly beaten
- 3 tbsp lemon juice
- 3 tbsp confectioners’ sugar
Instructions
Bottom Layer
- Mix together flour and confectioners’ sugar.
- Cut in butter, as for pastry, until mixture resembles a coarse meal. Mix well.
- Pat into a 9″x9″x2″ pan.
- Bake at 350º for 15 minutes.
Top Layer
- Combine all ingredients except confectioners sugar and pour over baked bottom layer.
- Bake at 350º for 25 minutes.
- While warm sprinkle top with confectioners’ sugar and cut into 1 1/2″ squares.
This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook and yarn habits