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PORK OR BACON PANCAKE (Fläskpannkaka)

BethComments Off on PORK OR BACON PANCAKE (Fläskpannkaka)

Fläskpannkaka is a Swedish oven-made pancake baked from eggs, milk, flour, salt, and containing pieces of sliced pork. The ingredients are placed in a pan and baked in the oven. It is typically served with lingonberries. Varieties of the dish contain onion, apples, blueberries, or garlic.

Via Wikipedia

PORK OR BACON PANCAKE (Fläskpannkaka)

  • 2 eggs
  • salt
  • 1 teaspoon sugar
  • 2 cups milk
  • ¾ cup flour
  • ⅓ lb. bacon or salt side pork
  1. Sift flour; add sugar & salt.
  2. Then add eggs & milk gradually, stirring until well blended; leave 2 hrs.
  3. Cube bacon or pork & fry in skillet or omelet pan.
  4. Beat up the batter, pour over pork & bake in a moderately hot oven (400 F.) 30 min or until set & nicely brown.
  5. Cut in sections & serve with Lingonberries

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Beth
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