Posted inGreat Britain International Foods random cards
Nan’s Scones
A scone is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often slightly sweetened…
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Posted infood North Carolina State College Women's Cookbook recipe
Goulash
GOULASH 1 1/2 pounds stew beef or half beef and half pork (the better the cut the better the goulash)1 1/2 tablespoons shortening (lard, butter or best olive oil)2…
Marinated Tongue (Jazyk Na Kyselo)
Marinated Tongue (Jazyk Na Kyselo) 3-3 ½ pounds beef tonguewater to cover2 tablespoons iodized salt1 stalk celery (cut in 1" pieces)1 small onion (diced)1 small carrot (cut in chunks)2…
Layer Potatoes
Layer Potatoes 2 lbs potatoes ((5-6))3 hard boiled eggs (sliced)1 tsp salt1/2 pint sour cream2 tbsp melted butter1-1/2 tbsp bread crumbs2 sliced weiners ((optional)) Boil whole potatoes in the…