Cover of Tried and true cookbook
baking Cookies! recipe Tried and True

SAO MIGUEL COOKIES

 

SAO MIGUEL COOKIES

  • 6 cups flour
  • 6 tsp baking powder
  • 2 cups sugar
  • 2 Tbsp Crisco
  • ½ cup butter
  • 4 eggs (beaten)
  • 1 oz. bourbon or brandy (any brand)
  1. Mix everything together.
  2. Roll out and make any shape and size,
  3. Bake in 375° oven for 12 to 15 minutes.

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