Fruit Salad
Fruit Salad recipe from the Delta Kappa Gamma Beta State Chi Chapter Cookbook
Ingredients
- 1 pkg frozen coconut
- 1 can chunk pineapple drained
- 1 cup sour cream
- 1 can mandarin oranges
- 1 1/2 cups small marshmallows
Instructions
- Mix in bowl
- Refrigerate until served
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