Category Archives: Iroquois Gas Corporation

food, Iroquois Gas Corporation, MCM food, Meet the Millers, Meet the Millers, Meet the Millers, recipe

Spiced Tangerines “Meet the Millers” December 27, 1960

 

spiced tangerines
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Spiced Tangerines

“Meet the Millers” & Home Service Iroquois Gas Corporation December 27, 1960
Author: Meet the Millers

Ingredients

  • 6 whole peeled tangerines
  • 3/4 cup granulated sugar
  • 3/4 cup light brown sugar
  • 1/2 cup vinegar
  • 2 2" sticks of cinnamon
  • 1/2 tsp whole allspice
  • 18 cloves

Instructions

  • Combine all ingredients except cloves and tangerines and simmer 5 minutes.
  • Insert 3 cloves in each tangerine.
  • Place 3 at a time in the liquid and cook 5 minutes.
  • Repeat.
  • Place all the tangerines in the syrup and let stand overnight.

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Buffalo, Iroquois Gas Corporation, MCM food, Meet the Millers, Meet the Millers, recipe

Chicken Pate “Meet the Millers” December 27, 1960

 

Chicken Pate
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Chicken Pate

Chicken Pate recipe from "Meet the Millers" & Iroquois Gas Corporation, December 27, 1960
Course: Appetizer
Author: Meet the Millers

Ingredients

  • 1 lb chicken livers
  • Boiling Water
  • 1 cube chicken bouillon
  • 1 cup butter
  • 2 tbsp grated onion
  • 2 tsp salt
  • 1/4 tsp mace
  • 1/8 tsp cloves
  • 1 1/2 tsp dry mustard
  • 1/8 tsp anchovy paste
  • 1 tbsp brandy

Instructions

  • Cover chicken livers with boiling water, add 1 chicken bullion cube and simmer 20 minutes.
  • Drain and grind very fine.
  • If using a blender, blend with all other ingredients, using butter to moisten.
  • If using a grinder, blend all ingredients thoroughly.
  • Pack in mold and chill.

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baking, Buffalo, Buffalo History, Christmas, Cookies!, Desserts, Holiday Recipes, Holiday recipes, Holidays, Iroquois Gas Corporation, MCM food, National Fuel Gas, vintage

Shortbread Cookies

 

Holiday Recipes from Home Service Iroquois Gas
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Shortbread Cookies

Author: Home Service Iroquois Gas

Ingredients

  • 1/2 pound butter
  • 1/2 cup sugar
  • 2 tbsp sugar
  • 2 1/2 cup flour sifted
  • dash salt
  • sugar (for sprinkling)

Instructions

  • Mix the first four ingredients (Butter, sugar, flour, salt) 
  • Roll out to 1/3" to 1/2" thickness.
  • Cut with square cookie cutter; sprinkle tops with sugar and prick with a fork,
  • Bake on ungreased cookie sheets at 300º F for 20-25 minutes.
  • Cookies will dry out but not brown.

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Christmas, Cookies!, Holiday Recipes, Holidays, Iroquois Gas Corporation, Lemon Bars/ Squares, National Fuel Gas, recipe, vintage

Lemon Squares (aka L’emon Squares)

Holiday recipes
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Lemon Squares

Course: Dessert
Servings: 3 dozen
Author: Holiday Recipes from National Fuel Gas

Ingredients

Bottom Layer

  • 1 cup flour sifted
  • 1/4 cup confectioners’ sugar
  • 1/2 cup butter

Top Layer

  • 1 cup sugar
  • 2 tbsp flour
  • 1/2 tsp baking powder
  • 2 eggs slightly beaten
  • 3 tbsp lemon juice
  • 3 tbsp confectioners’ sugar

Instructions

Bottom Layer

  • Mix together flour and confectioners’ sugar.
  • Cut in butter, as for pastry, until mixture resembles a coarse meal. Mix well.
  • Pat into a 9″x9″x2″ pan.
  • Bake at 350º for 15 minutes.

Top Layer

  • Combine all ingredients except confectioners sugar and pour over baked bottom layer.
  • Bake at 350º for 25 minutes.
  • While warm sprinkle top with confectioners’ sugar and cut into 1 1/2″ squares.
baking, Buffalo, Cookies!, Desserts, Iroquois Gas Corporation, vintage

Butter Cookie (Iroquois Gas Corporation)

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Butter Cookies

Ingredients

  • 1 cup butter
  • 2 eggs
  • 2/3 cup sugar
  • 2 1/2 cups flour
  • 1 teaspoon flavoring

Instructions

  • Cream butter, add sugar, beat eggs until foamy and add with flavoring to mixture.
  • Beat in sifted flour and mix well.
  • Chill very thoroughly and put through a cookie press
  • Bake 12-15 minutes at 375 degrees F.

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