Christmas Form Cookies Cream together until very light: 1 lb. Butter 2 cups sugar 3 eggs Then mix in: 1 cup milk added alternately with 6 cups flour sifted with 2 tsp. Baking powder 1 tsp. Soda Chill dough overnight. Roll on lightly floured board. Use desired forms dipped lightly in flour. Bake at 350° … Read more
Christmas meringue Karácsony Habcsók 4 egg whites 1 tsp vanilla extract ½ tsp Cream of Tartar 6 drops food coloring 1 1/3 cup sugar Decoration of choice Preheat over to 275°. Line a cookie sheet with brown wrapping paper. Beat egg whites till hard peaks form, using your mixer’s highest setting and it’s smallest bowl. … Read more
Hallowe’en Apples 2 ½ cups Staley’s Crystal White Syrup 2 cups granulated sugar 2 tablespoons butter 18 small red apples 18 wooden sticks Boil syrup, sugar and butter together to 270° F. or until a few drops tried in cold water become brittle. Put sticks firmly into cores of apples. Dip them in syrup, … Read more
Fastnachts ½ cup granulated sugar 1 tsp. Salt ¾ cup margarine 1 cup milk 4½- 5 cups flour 2 packages yeast, dissolved in ½ cup warm water 2 eggs, slightly beaten Scald milk. Add sugar, salt and margarine. Stir to melt shortening and cool to lukewarm. Add yeast, dissolved in warm water, and eggs. Add … Read more
Makowy Rogale (Poppy Seed Roll) 2 yeast cakes dissolved in 3/4- 1 cup warm milk 4 cups sifted flour 2 eggs, well beaten ½ cup sugar ¼ pound melted butter ¼ teaspoon salt vanilla, orange and lemon rind Mix ingredients together and let rise for an hour to an hour and a half. Roll out … Read more