random stuffs mostly vintage and found
Toasted Coconut Drops 1 cup evaporated milk 1 tbsp vinegar 1 1/2 cups coconut 2 3/4 cup flour (*) 1 tsp soda 1/2 tsp double acting baking powder 1/2 tsp salt 3/4 cup butter 1 1/2 cup brown sugar (firmly packed) 2 eggs 1 tsp vanilla 1/2 tsp almond extract 1 cup unblanched almonds […]
Ginger Cookies 3/4 cup shortening 1 cup granulated sugar 4 tbsp dark molasses 1 egg 2 tsp soda 2 cups flour 1 tsp cinnamon 1 tsp cloves 1 tsp ginger Mix well, roll in walnut sized balls, dip one side into granulated sugar. Bake in 350º oven until brown. Printer Friendly copies: Ginger Cookies 4×6 […]
Bourbon Rings 2 1/2 cups flour 1 cup butter 1/2 cup sugar 2 tbsp bourbon Combine all ingredients and work together to make a soft dough. Roll into thin ropes on a lightly floured surface. Cut into 4″ lengths. Carefully twist 2 lengths together, shape into a ring by pinching the ends together. Bake […]
While going through recipes last night I came across this one and knew I had to try it. I did make a few changes (I am not a fan of nuts or raisins) so I left those out. These do become hard cookies but resemble the Italian biscotti. Cinnamon Cuts Krajanki Cynamonwe 3 cups flour […]