Ražnjići is a popular Balkan specialty of grilled meat on a skewer, equivalent of the Greek souvlaki and Turkish şaşlık. The name is derived from “ražanj” meaning “skewer” Via Wikipedia Ražnjići ½ lb. each veal & pork (cubed) 2 ½ tsp. ground paprika ¼ cup short wine vinegar 1 ½ tbsp minced onion 2 tsp […]
Making pasta is one of those things that I never thought that I would fall in love with. Now, unlike this recipe I do go for the easy way- yes I have a pasta maker attachment for our kitchen-aid. You can also buy a manual pasta maker or cut roll it out and cut as […]
Chrusciki (Bow Tie Puffy Pastry) 4 egg yolks 1 Tbsp brandy or whiskey 1 Tbsp vinegar 2 Tbsp sugar 1/8 Tbsp salt 1 cup flour confectioners/ powdered sugar Cream sugar, egg yolks, salt, brandy vinegar. Add flour. Roll out thin, cut in 4×2″ strips; slash in the center and pull one end through, making […]
