Potato Salad
- 1 teaspoonful Worcester Salt
- 6 potatoes
- 2 medium-sized onions
- 1 egg (Well beaten)
- ½ tablespoon flour
- ½ tablespoon butter
- ¼ cup weak vinegar
- 1 teaspoonful sugar
- Pinch cayenne pepper
- ⅛ teaspoonful mustard
- Pare and boil potatoes adding Worcester Salt to the water.
- When done slice the potatoes and mix with sliced onions.
- For dressing mix other ingredients well, season with Worcester Salt, let come to a boil and when cool mix with salad.
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- Potato Salad


