Garlic Potatoes (Cesnjak Krumpir)
Ingredients
- 6-7 medium potatoes
- ⅛ lb butter
- 3 cloves garlic
- flour
Instructions
- Peel and boil potatoes until they are almost mushy.
- When draining leave just a little water at bottom of the pan.
- Saute the garlic with water and flour, add this to the potatoes and mix it to blend.
