food International Foods Poland recipe The Cookbook of the United Nations

Chlodnik (Cold Vegetable and Yogurt Soup)

Chlodnik is usually served in Poland during the harvest season. Printer Friendly Copies: Chlodnik 3×5 card Chlodnik 4×6 card Chlodnik full page [easyazon_link identifier=”B002P8XBDI” locale=”US” nw=”y” tag=”instither-20″]Cookbook Of The United Nations – 250 Authentic Recipes From 111 Countries[/easyazon_link]

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Szekely Gulyas (Pork and Sauerkraut Stew)

Szekely Gulyas (Pork and Sauerkraut Stew) 1 pound pork, shoulder ½ teaspoon paprika 1 pound ribs of pork 1 cup water 3 large onions, chopped 1 teaspoon salt 2 tablespoons lard or other fat 2 pounds sauerkraut 2 cloves garlic, crushed 2 teaspoons flour ½ teaspoon caraway seeds 1 pint sour cream Cut meat and […]