recipe – Page 66 – Fancy Title Here

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baking Childrens' Party Book recipe

Hallowe’en Apples

Hallowe'en Apples 2 ½ cups Staley's Crystal White Syrup 2 cups granulated sugar 2 tablespoons butter 18 small red apples 18 wooden sticks Boil syrup, sugar and butter together…

Beth 2015-10-30

food International Foods Pyrohy/ Pierogi/ varenyky

Varenyky (pierogi)

Varenyky Dough: 2 cups flour 1 egg 1 teaspoons salt 2/3 cup cool water Mix and knead lightly. Cover with towel and set aside. Fillings: Potato: Mash 4 large cooked…

Beth 2015-10-08

food International Foods Pyrohy/ Pierogi/ varenyky

Pyrohy (Pierogi)

Pyrohy (pierogi) Dough: 5 cups flour 3 oz. Cream cheese 1 ½ cup warm milk 1 stick (¼ pound) butter Mix cream cheese with flour. Melt butter in warm milk.…

Beth 2015-10-08

Elms College- In Good taste food International Foods

Pierogi with Wild Mushroom and Cabbage Filling

Pierogi with Wild Mushroom and Cabbage Filling Dough 4-5 cups all purpose flour 1 teaspoon salt 1 egg ½ teaspoon baking powder 1 cup water 2 tablespoons melted butter `½…

Beth 2015-10-08

Buffalo food International Foods

PIEROGI WITH WARM MILK AND SOUR CREAM Perogi z Mickiem i Śmietang

PIEROGI WITH WARM MILK AND SOUR CREAM Perogi z Mickiem i Śmietang PIEROGI WITH WARM MILK AND SOUR CREAM Perogi z Mickiem i Śmietang Dough recipe 3 cups flour½…

Beth 2015-10-08