Mjdara (lentil potage)
Mjdara (lentil potage) 2 cups lentils 2/3 cup rice ½ cup olive oil 2 large onions salt & pepper Pick over carefully the lentils. Put on stove in 1½ quarts…
Barszcz (Clear Soup/ Broth)
Barszcz (Clear Soup) 1 lb Soup meat (shin bones) Salt & pepper Boiled in skin beets (1 bunch) 2 tablespoons vinegar Sour Cream 1 lb. Soup meat (shin bone). Boil…
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Posted inAscension's International Food Festival food International Foods
Fresh Polish Sausage (Kielbasa Polska)
Fresh Polish Sausage (Kielbasa Polska) 10 lbs. Lean Boston Pork Butts, ground in small pieces 1 teaspoon salt per lb meat 2 teaspoons pepper 2 ½ cloves garlic, chopped fine…
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Vaerie’s Mousaka recipe
Vaerie’s Mousaka 1 medium eggplant (peeled and pared into ½” slices)SaltFlourCorn Oil2 medium potatoes peels & pared into ¼” slices1 medium onion (chopped)1 & ½ lbs ground beef1 can tomato…
