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Sweden House Fudge Pie

BethComments Off on Sweden House Fudge Pie

Sweden House Fudge Pie

  • 1 cup butter
  • 2 ½ cup powdered sugar
  • 3 eggs
  • 2 ½ squares bitter chocolate
  • 2 ½ oz pecan meats
  • 1 graham cracker crust pie shell

  1. Combine butter, sugar, and eggs.

  2. Beat till light and fluffy.

  3. Melt chocolate.

  4. Fold in and add nuts.

  5. Pour into shell.

  6. Freeze,

  7. Shred chocolate curls on top.

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Beth
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