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Calasanctius

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Calasanctiius Cookbook
Posted inCalasanctius Cook Book Chinese Chinese

TAN-CHUAN (Rolled Egg Pancake with Pork Filling)

  TAN-CHUAN (Rolled Egg Pancake with Pork Filling) The Filling:1/2 lb boneless pork shoulder (finely ground )1 tsp cornstarch1/2 tsp sugar2 tsp. soy sauce1 tsp salt1 egg (lightly beaten)The Egg…
Posted by Beth 2017-08-20
Calasanctiius Cookbook
Posted inBuffalo Calasanctius Cook Book ethnic

Surowskaz Kiszonej Kapusty (Sauerkraut Salad with Carrots and Apples)

Surowskaz Kiszonej Kapusty (Sauerkraut Salad with Carrots and Apples) 1/4 cup vegetable oil1 tsp caraway seeds1 tsp sugar1/2 tsp salt1 lb fresh sauerkraut1 medium sized tart apple (peeled and diced…
Posted by Beth 2017-05-07

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