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Serbian Nut Balls

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Nut Balls

Course Dessert
Cuisine Serbian
Cook Time 15 minutes

Ingredients

  • 1/2 cup butter
  • 1 cup nuts chopped
  • 2 cups flour
  • 2 teaspoons vanilla extract

Instructions

  • Mix well together, make small balls of dough and bake in 325 degree oven for 15 minutes

Notes

from a recipe card attributed to Mrs. Bora Radovanovich

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Beth
http://www.swampcrone.net

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