herbed cream cheese spread
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Herbed Cream Cheese Spread

BethComments Off on Herbed Cream Cheese Spread

 

Herbed Cream Cheese Spread

  • 8 oz cream cheese, softened (regular, Neufchétel, or fat-free)
  • ½ cup yogurt (plain, low-fat, or non-fat)
  • ½ teaspoon dried oregano
  • ¼ teaspoon dried basil
  • ¼ teaspoon dried thyme
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  1. With an electric mixer or in a food processor, blend together all ingredients until smooth and creamy.

  2. Refrigerate until ready to use. Serve with assorted crackers.

Nutritional (regular cream cheese & plain yogurt):
Serving size = 2 Tablespoons
—per serving: Calories 55; Fat 5g; Cholesterol 17 mg.

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Beth
http://www.swampcrone.net

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