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Ginger Cookies
Ingredients
- 3/4 cup shortening
- 1 cup granulated sugar
- 4 tbsp dark molasses
- 1 egg
- 2 tsp soda
- 2 cups flour
- 1 tsp cinnamon
- 1 tsp cloves
- 1 tsp ginger
Instructions
- Mix well, roll in walnut sized balls, dip one side into granulated sugar. Bake in 350º oven until brown.
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This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook, fabric and yarn habits