baking Buffalo Evening News Cookies! newspaper & magazine clippings recipe unknown source

Cream Cheese Cookies

BethComments Off on Cream Cheese Cookies
Jump to Recipe Print Recipe

Print Pin

CREAM CHEESE COOKIES

Course after church coffee hour, Cookie, Dessert
Cuisine American
Keyword cookie, cookies
Prep Time 12 hours
Cook Time 10 minutes

Ingredients

  • ⅓ cup butter
  • 9 oz cream cheese
  • ½ cup sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1½ cups flour
  • 2 teaspoons baking powder

Instructions

  • Thoroughly blend butter, cheese, sugar, and vanilla.
  • Gradually work in sifted dry ingredients.
  • Form into a roll and wrap in parchment paper or foil and chill overnight or until firm.
  • Slice thin and place on greased baking sheets.
  • Bake in a 425° oven for 8 to 10 minutes.
  • Cool on racks, then store in a tight container.
Find this content useful? Share it with your friends!
Beth
http://www.swampcrone.net

Related Articles
baking Cake ethnic food Greek International Foods Syria The Melting Pot

Revani Greek Cake

Beth

  Basbousa (Egyptian Arabic: بسبوسة‎‎, Turkish: revani or ravani) is a native Egyptian and traditional Middle Eastern sweet cake.[1] It is made from cooked semolina or farina soaked in simple syrup. Coconut is a popular addition. The syrup may also optionally contain orange flower water or rose water. Basbousa has many regional and dialect names […]

popcorn balls
Betty Crocker random cards The Thorncliff recipe collection unknown source

Popcorn (or cereal) balls

Beth

  Printer Friendly Copies popcorn balls original scan Popcorn Balls 3×5 card Popcorn Balls 4×6 card Popcorn Balls Find this content useful? Share it with your friends!

A Very Special Cookbook
A very special cookbook Desserts recipe

Aunt Mary’s Key Lime Pie

Beth

  Aunt Mary’s Key Lime Pie Printer-Friendly copies: Aunt Mary Key Lime Pie 4×6 card recipe Aunt Mary Key Lime Pie full page recipe Aunt Mary Key Lime Pie 3×5 card recipe Find this content useful? Share it with your friends!