random stuffs mostly vintage and found
Ribbon Sandwiches 3 packages Cream Cheese mayonnaise dash salt 2 loaves of bread red food coloring ¼ cup nut meats ¼ cup seedless raisins Cream the cream cheese with a fork. Add mayonnaise to thin & mix salt in Divide mixture into two equal parts. Into one part mix a few drops of food […]
Popcorn Balls 7 cups popped popcorn ((or Kix or Cheerios)) 1 cup sugar ⅓ cup water ⅓ cup light corn syrup 1 tsp salt ¼ cup butter 1 tsp vanilla Put the corn or cereal in large oiled bowl. Mix sugar, water, syrup, salt and butter in large saucepan. Cook until 250° or until […]
German Potato Salad 3 cups cooked potatoes (sliced) Sauce 4 slices bacon (chopped) 1 onion (diced) ¼ cup vinegar 2 tbsp water 3 tbsp sugar 1 tsp salt ½ tsp pepper 1 tbsp parsley (minced) Mix all sauce ingredients together. Heat to boil Pour over potatoes and mix Printer friendly copies: German Potato Salad […]
Potato Pancakes 2 ½ c. grated raw potatoes 4 Tbsp. finely chopped onion 1 tsp. salt 3 Tbsp. fine (dry breadcrumbs) freshly ground black pepper (to taste) oil & butter Peel and grate 3 large potatoes & press excess water out thoroughly. Measure out 2 ½ cups of grated potatoes. Stir in finely chopped […]
A scone is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often slightly sweetened and occasionally glazed with egg wash.The scone is a basic component of the cream tea. It differs from teacakes and other types of sweets that […]