spiced pears
Balkan International Foods random photocopies/ Mimeographs recipe Slovenia unknown source

SPICED PEARS

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SPICED PEARS Slovenia

Course Dessert, Side Dish, Snack
Cuisine Slovenia
Keyword dessert, pear

Ingredients

  • 1 jar maraschino cherries drained & sliced
  • 2 large cans pear halves
  • 2 cups sugar
  • cup vinegar short
  • 4 or 5 cinnamon sticks
  • 24 whole cloves

Instructions

  • Drain pears & save juice.
  • Combine sugar, vinegar, cinnamon & juice; boil 20 min, stirring constantly.
  • Insert cloves in peer halves.
  • Add pears & cherries to the boiled mixture.
  • Heat thoroughly for about 5 min.
  • Serve chilled.

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