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links I will receive a few pennies to help fund my yarn, fabric and vintage
cookbook habit
This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook and yarn habits
Hamburgers with Creole Sauce
Ingredients
- 1 pound hamburger
- 1 large onion minced
- 1 cup celery chopped
- 1/2 cup green pepper chopped
- 1 pint crushed tomatoes
- salt to taste
- pepper to taste
Instructions
- Brown Hamburgers in butter, add canned tomatoes to cover, and above ingredients.
- Simmer slowly until well done (about 1 hour).
As always- printer friendly copies:
- Hamburgers with creole sauce 3×5 card
- Hamburgers with creole sauce 4×6 card
- Hamburgers with creole sauce full page
This post may contain affiliate links. Clicking on one & buying through it will help support my vintage cookbook and yarn habits