Viko
baking Desserts food recipe VIKO Many Feature Cook Book

Prune Whip

Prune Whip 30-35 prunes 5 egg whites pinch salt 1/4 teaspoon cream of tarar 5 tablespoons sugar 1/3 cup broken nutmeats Thin cream, custard sauce, or whipped cream Cook the prunes. When cold remove the pits and force through VIKO Aluminlte Rotary Food Press. Beat the egg whites and salt until foamy, add cream of […]