random stuffs mostly vintage and found
Molded Cabbage Salad 1 package lemon gelatin 1/2 teaspoon salt 1 cup hot water 1 cup cold water 1 1/2 cups cabbage (finely shredded) 2 tablespoons green pepper (diced) 1 tablespoon onion (grated) 1/2 cup carrot (slices) 1 tablespoon pimiento (chopped) lettuce radish mayonnaise Dissolve gelatin and salt in hot water. Add cold water and […]
This recipe for Mexican Twelfth Night Bread is another classic recipe from “Meet the Millers“. In a poor decision the recipe was released 4 days afterthe traditional celebration of Twelfth Night (released Tuesday January 9, 1958; Twelfth Night is traditionally celebrated January 5th). They tried though. Mexican Twelfth Night Bread 1 3/4 cups flour (sifted) 1 […]
Walnut Slices ¾ cup brown sugar 1 ½ cups butter 3 ¼ cups flour Mix sugar and butter. Add flour and pack in pan. Bake at 300° F until slightly brown. Cover with topping and bake at 275° F until puffed. Topping 2 cups brown sugar 6 tablespoons flour 1 ½ teaspoons baking powder 1 […]
BAKED CHEESE SANDWICHES 8 slices bread Butter ¼ pound bacon, diced 1/3 cup chopped onion ¼ cup chopped celery 2 tablespoons chopped green pepper ¼ teaspoon salt 8 slices cheddar cheese (½ pound) 4 large tomato slices 2 eggs beaten ½ cup milk 1 teaspoon prepared mustard Spread 4 slices bread with butter. Place in […]
MARYLAND DEVILLED CRAB 4 tablespoons butter ½ teaspoon cayenne 3 tablespoons flour ½ teaspoon sage 1 cup milk 1 tablespoon lemon juice 1 pound crab meat, cleaned 1 tablespoon Worcestershire sauce ½ teaspoon salt 1 egg, beaten 1 teaspoon dry mustard 1 tablespoon parsley 2 teaspoons onion, minced Buttered crumbs Melt butter, add flour and […]