Barszcz (Clear Soup/ Broth)
Barszcz (Clear Soup) 1 lb Soup meat (shin bones) Salt & pepper Boiled in skin beets (1 bunch) 2 tablespoons vinegar Sour Cream 1 lb. Soup meat (shin bone). Boil…
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Posted inAscension's International Food Festival food International Foods
Fresh Polish Sausage (Kielbasa Polska)
Fresh Polish Sausage (Kielbasa Polska) 10 lbs. Lean Boston Pork Butts, ground in small pieces 1 teaspoon salt per lb meat 2 teaspoons pepper 2 ½ cloves garlic, chopped fine…
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Posted inAscension's International Food Festival baking Desserts
Placek (Polish coffee cake)
Placek (Coffee Cake) Part 1: 1 cup lukewarm milk 1 tablespoon sugar 1 package active dry yeast 1 ½ cups of flour Mix above ingredients well and let rise in…
Posted infood International Foods Poland
Leniwe Pirogi (Cottage Cheese Dumpling)
Leniwe Pirogi (Cottage Cheese Dumpling)
- 1 lb. Cottage cheese
- 3 eggs
- 1 ¼ cups flour (about)
- 3 teaspoons salt (about)
RAISED DOUGHNUTS AND GLAZE Pączki Glazurowane
RAISED DOUGHNUTS AND GLAZE Pączki Glazurowane 1 cup milk ½ cup sugar 1 cup sifted flour ¼ cup shortening or butter 1½ teaspoons cinnamon 1 teaspoon salt ½ teaspoon…