So much retail- so little time. Or something like that. I have just discovered the browse newspapers section of Fulton History and now I will be getting nothing done. Why 1971? Why not. Why Tonawanda retail history? Because that is the first newspaper I snagged since I know the area & remember some of the […]
Maryland Devilled Crab
MARYLAND DEVILLED CRAB 4 tablespoons butter ½ teaspoon cayenne 3 tablespoons flour ½ teaspoon sage 1 cup milk 1 tablespoon lemon juice 1 pound crab meat, cleaned 1 tablespoon Worcestershire sauce ½ teaspoon salt 1 egg, beaten 1 teaspoon dry mustard 1 tablespoon parsley 2 teaspoons onion, minced Buttered crumbs Melt butter, add flour and […]
APPLE UPSIDE-DOWN CAKE ¼ cup butter 3 tablespoons baking powder 1 cup brown sugar 1/3 cup shortening 2 large baking apples 1/3 cup granulated sugar ½ cup seedless raisins 2 eggs, well beaten 1½ cups sifted cake flour ½ teaspoon vanilla ½ teaspoons salt 2/3 cup water Melt butter in skillet or baking pan. Add […]
Have I mentioned lately how much I love Interweave Press? I swear 90% of the time when I pick up a knitting, crochet or sewing book or magazine it is published by Interweave Press. Starting today (June 3rd) there is a 40% off site wide sale! Take 40% Off at Interweave with Offer Code FFSUMMER40 […]
Lebanese Meze Hummas 1 (1 lb) can chickpeas, drained 1/3 cup lemon juice 1/3 cup tahina paste 2 cloves garlic Olive Oil Fresh mint, chopped or dry mint, crumbled. Whirl chickpeas in blender with lemon juice, tahina paste and garlic. Place in bowl. Pour a little olive oil on top. Sprinkle with finely chopped fresh […]