2024-11-07
Apple Muffins

Apple Muffins

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This post may contain affiliate links.  Clicking on one & buying through it will help support my vintage cookbook and yarn habits

 

Apple Muffins

Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 12 Muffins
Author Joan Verbridge

Ingredients

  • 1/2 Cup Butter
  • 1/2 Cup Brown sugar Firmly packed
  • 1 1/2 Cup Applesauce
  • 1/4 Cup Milk
  • 1 Tsp Vanilla
  • 2 Eggs
  • 2 Cups Flour
  • 1 Tsp Baking powder
  • 1 Tsp Baking soda
  • 1/4 Tsp Salt
  • 1 Cup Chopped walnuts (Optional)
  • 1 Cup Grated apple
  • 1/2 Cup Raisins (Optional)

Instructions

  • Heat oven to 350 F
  • Grease or line 12 muffin cups.
  • In large bowl beat butter and brown sugar until fluffy.
  • Add applesauce, milk, vanilla, and eggs, blend well.
  • Stir in already blended flour, baking powder baking soda, and salt.
  • Blend until just moistened.
  • Stir in walnuts, apple, and raisins.
  • Fill muffin cups.
  • Bake at 375 F for 20-25 minutes.
  • Cool 5 minutes, remove from pan.

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This post may contain affiliate links.  Clicking on one & buying through it will help support my vintage cookbook and yarn habits

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