baking Buffalo Chruściki Fat Thursday food Holidays International Foods Look What's Cookin' at Fourteen Holy Helpers Poland recipe

Chrusciki (Bow Tie Puffy Pastry)

  Chrusciki (Bow Tie Puffy Pastry) 4 egg yolks 1 Tbsp brandy or whiskey 1 Tbsp vinegar 2 Tbsp sugar 1/8 Tbsp salt 1 cup flour confectioners/ powdered sugar Cream sugar, egg yolks, salt, brandy vinegar. Add flour. Roll out thin, cut in 4×2″ strips; slash in the center and pull one end through, making […]

Polish American Cookbook
Buffalo food International Foods Pierogi Poland Polish American Cookbook recipe

PIEROGI WITH WARM MILK AND SOUR CREAM Perogi z Mickiem i Śmietang

PIEROGI WITH WARM MILK AND SOUR CREAM Perogi z Mickiem i Śmietang   PIEROGI WITH WARM MILK AND SOUR CREAM Perogi z Mickiem i Śmietang Dough recipe 3 cups flour ½ cup warm milk 3 eggs ½ cup sour cream 1 teaspoon salt In a medium-sized bowl put the flour. Make a well in the […]