random stuffs mostly vintage and found
I know it is a bit early for Maple Syrup season (it’s coming though!) but I found this recipe and of course fell down the Google hole. The Water Wheel Restaurant has been in business since 1939! The story began in 1939 when Harvey Webster, a maple syrup producer decided he wanted to have a […]
Peanut Brittle 2 cups sugar 1 cup water 3 tablespoons light Corn syrup 2 tablespoons butter ¾ teaspoon MAPLEINE 1 ½ teaspoons soda 1 ½ cups [8-ounce can) salted Spanish peanuts Combine sugar, water, corn syrup, butter, and Mapleine; place over medium heat, stir until sugar dissolves. Cook, without stirring, to hard crack stage […]