Red Hots en Kabob

With sharp knife score cut ends of Frankfurter pieces.

Soak franks, onions, pineapple 3 hours in the soy-sauce marinade.

Wrap a bacon piece around each pineapple chunk.

Alternated the chunks of frankfurter, vegetables, and bacon-wrapped pineapple on skewers.

Broil 3-4" from flame 5-7 minutes on the first side; turn and broil 3-4 minutes or until the bacon is done.

While cooking, brush with the soy-sauce marinade.