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Figs Brandied (smokva as šlijivovicom)

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Figs Brandied (smokva as šlijivovicom)

Course Dessert, Drinks

Ingredients

  • Ripe Figs
  • Šlivovitz

Instructions

  • Break open fresh, ripe, figs.
  • Pour over each half about 2 or 3 taps šlivovitz.
  • Let stand a few minutesEat fruit with spoonfuls of honey.
  • Chase with shots of Šlivovitz

This post may contain affiliate links.  Clicking on one & buying through it will help support my vintage cookbook, fabric and yarn habits

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