What's Cooking in the Nest, Shaumburg, Illinois
recipe, What's Cooking in the Nest

Dawn’s Pineapple Cheese Casserole

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What's Cooking in the Nest, Shaumburg, Illinois
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Pineapple Cheese

Course Side Dish
Author Dawn Adams

Ingredients

  • 2 20oz cans chunk pineapple drain & reserve juice
  • 1/2 cup melted butter
  • 1 cup sugar
  • 6 Tbsp flour
  • 6 Tbsp pineapple juice
  • 2 cups grated sharp cheese
  • 2 cups Ritz cracker crumbs

Instructions

  • In large bowl combine butter, sugar, flour, juice and cheese
  • Mix together and add the pineapple.
  • Place in baking dish.
  • Bake for 20 minutes at 350°
  • Reduce heat to 300° and bake for 40 minutes
  • Remove from oven and cover with cracker crumbs and bake for another 30 minutes at 300°

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This post may contain affiliate links.  Clicking on one & buying through it will help support my vintage cookbook and yarn habits