Easter Cheoreg 3 lbs. or 12 cups of flour ¼ lb butter 2 cups milk {lukewarm} 1 cup sugar 5 eggs 1 tablespoon salt 1 yeast cake 1 tablespoon ground mahleb sifted Sift flour, put in a large bowl. Make a hole in center. Dissolve yeast, melted butter, beat. eggs, and pour all this […]
KRIS KRINGLE COOKIES 1 cup butter 2 cups sugar 3 eggs 1 ½ teaspoons baking soda dissolved in 2 tablespoons milk 1 ½ teaspoons cream of tartar 1 teaspoon salt 1 teaspoon vanilla 4 ½ cups flour (approximately) Cream butter and sugar together. Add vanilla, milk, soda, and eggs, then salt and cream of tartar […]
Glazed Nuts 1 egg white ½ cup brown sugar 1 tsp cloves 1 tsp cinnamon ½ tsp vanilla 1 lb pecans ((or nut of choice)) In a large bowl whip 1 egg white. Continue mixing as you individually add the other ingredients. Place on buttered cookie sheet. Bake at 350° for 30 minutes [eafl […]
