random stuffs mostly vintage and found
Plum Jelly – vintage Loblaws recipe 3 cups plum juice 4 cups sugar 1 box fruit pectin (powdered) 3/4 cup cold water To Prepare the Juice: Crush fully ripe plums. (Do not peel or pit). Add 3/4 cup of water, bring to a boil, simmer, covered, 10 minutes. Place in jelly cloth or bag; squeeze […]
One of the things about being in a CSA I that it is either feast or famine. Case in point- 5 lbs of cherries. What to do with said cherries? Make a first attempt at a Jelly. One of the problems with cherries are the pits. Our juicer (aka my shortcut machine) doesn’t deal with […]