Posted inArtpark Culinary Treasures Buffalo food
Lebanese Meze Hummas
Lebanese Meze Hummas 1 (1 lb) can chickpeas, drained 1/3 cup lemon juice 1/3 cup tahina paste 2 cloves garlic Olive Oil Fresh mint, chopped or dry mint, crumbled. Whirl…
Posted infood Hungary International Foods
Szekely Gulyas (Pork and Sauerkraut Stew)
Szekely Gulyas (Pork and Sauerkraut Stew) 1 pound pork, shoulder ½ teaspoon paprika 1 pound ribs of pork 1 cup water 3 large onions, chopped 1 teaspoon salt 2 tablespoons…
Posted inBuffalo Buffalo History food
Pan-Fried Bananas
Loblaws grocery stores was founded in Toronto, Ontario in 1919. By 1928 they had expanded into the United States, including the Buffalo, NY area. In the mid-1970s the Buffalo stores…
Posted infood Knox Gelatine recipe
Macaroni and Cheese Loaf recipe
MACARONI AND CHEESE LOAF Soften 1 envelope Knox Gelatin Unflavored in ½ cup cold water Dissolve thoroughly in ¾ cup very hot water with 1 teaspoon salt. Stir in…
Posted inBuffalo Buffalo History food
Floating Island Soup recipe “Meet the Millers”
FLOATING ISLAND SOUP from the always loving and fighting first couple of Buffalo, NY food- the Millers 1 quart tomato juice juice of one lemon ½ teaspoon basil 2 teaspoons…