2024-11-07
Mincemeat Filled Cookies Christmas Ideas #14

Mincemeat Filled Cookies

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Mincemeat Filled Cookies

Course Cookie, Dessert
Cook Time 10 minutes
Author Today's Woman Christmas Ideas No. 14 (1967)

Ingredients

  • 1 1/2 cups shortening
  • 3/4 cup brown sugar
  • 3/4 cup sugar
  • 1 egg
  • 4 1/2 tbsp milk
  • 1 1/2 tsp vanilla
  • 4 1/2 cups all-purpose flour sifted
  • 3/4 tsp salt
  • 3/4 tsp soda
  • 1 can mincemeat pie filling
  • 1/2 cup orange marmalade

Instructions

  • Cream shortening and sugars together until fluffy.
  • Add egg, milk and vanilla; beat well
  • Sift dry ingredients together; add to creamed mixture and mix well.
  • Wrap dough in waxed paper and chill well.
  • Roll one forth of a dough at a time on a floured surface to 1/8" thickness.
  • Cut with a 2 1/2" round cutter.
  • Place cookies 1" apart on an ungreased cookie sheet.
  • Combine pie filling and marmalade; place 1 tablespoon of mixture on each cookie.
  • Roll one fourth of the dough as previous. Cut with 2 1/2" cutter and cut a small hole in center of each cookie with a small cutter.
  • Place over filling, centering hole; seal edges by pressing with a fork.
  • Bake in a moderately hot oven (375º F) 10-12 minutes.
  • Repeat with remaining dough and filling.
  • Makes 4 1/2 dozen cookies.

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