Baked Apple Pancakes

This post may contain affiliate links to companies I know and trust. If you purchase something through one of those links I will receive a few pennies to help fund my yarn, fabric and vintage cookbook habit

Print Pin

Baked Apple Pancakes

Course Breakfast

Cook Time 15 minutes minutes

Author Kathy Klein

Ingredients

• 2 Granny Smith apples peeled & thinly sliced
• 3 eggs
• 1/2 cup flour
• 1/2 cup milk
• 1 Tbsp butter melted
• 1 Tbsp sugar
• 1 Tbsp cinnamon
• powdered sugar

Instructions

• Preheat oven to 500°
• Mix together flour, milk, sugar & butter.
• In a 7″ silverstone pan sauté 1/4 of the apples in a small amount of melted butter until just soft.
• Pour 3/4 cup batter over the apples and bake for 10 minutes.
• Remove and top with 1/2 Tbsp melted butter
• Sprinkle with cinnamon and sugar.
• Return to oven for 5 minutes.
• Slide onto serving plate and sprinkle with powdered sugar.