Rabarbar pudding (Rhubarb Pudding) 1 lb rhubarb 3 cups water 2 cups sugar 1 strip lemon peel 2 packages unflavored gelatin 1/2 cup white wine whipped cream Cut the rhubarb into 1″ pieces and poach 20-25 minutes in the 3 cups of water, 2 cups of sugar and lemon peel. Remove lemon peel and […]
